Kanetsune Damascus Yanagiba 240mm with Red Sandalwood Handle

$ 194.95 $ 274.00
KC-400 series, Yanagiba 240mm
Yanagiba is a kind of Japanese chef knife style. We usually use Yanagiba to cut Sashimi, to slice fillet of raw fishes.

●BLADE LENGTH : 240mm (9.4")
●BLADE STEEL : White Steel Core / Damascus 11 Layers
●HRC : 60
●HANDLE : Traditional D-Shaped Red Sandalwood w/ Black Plywood Bolster
●SAYA COVER (SHEATH) : KC-617 (Sell Separately)