Cut quick, even slices in produce and easily transfer ingredients to the pan or bowl with Messermeister's Meridian Elite 7" Kullenschliff Vegetable Knife. Boasting the versatility of your standard Chef's Knife combined with the wide blade style that's traditional of Japanese Santoku knives, this cleaver style blade can handle all your chopping and dicing tasks. The gently curving fine edge lets you rock the knife so you can mince garlic and herbs effortlessly, while the alternating kullenschliff's (a.k.a kullens, hollows or grantons) reduce friction and allow product to fall easily from the blade. Maximize the power in each of your cutting stokes and exert more force with less effort with this sturdy hybrid blade.
The Meridian Elite Line is the triple-rivet, full-exposed tang version of Messermeister's world-renowned Elite edge series of knives. Like all Messermeister masterpieces, these knives are one-piece hot-drop hammer forged from a single billet of the finest German steel alloy, the same method used for centuries of world class German knifemaking. Each Meridian Elite knife is handcrafted one at a time, giving every blade an unmistakable heirloom quality to be treasured by any family or kitchen. With an ergonomic POM handle fashioned to the best original forged blade money can buy, you can take a piece of Solingen, Germany home with you forever.
- Blade Length: 7"
- Hand Wash Only
- Limited Lifetime Warranty
When it comes to world class German knives, Messermeister sits alone at the top. Each knife is crafted by a master, for a master. A favorite of the world's top chefs, collectors and enthusiasts, each blade is hot drop hammer forged, the traditional way. With a name that literally translates to Knife Master, it's no wonder they have been dominating the culinary world ever since their founding in 1981. Messermeister's Lifetime Warranty against manufacturing defects ensures these premium chef knives can be passed down for generations to come.