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Easily recognized by its wide, square blade, Shun's Classic 7" Vegetable Cleaver provides a unique cutting experience. Often called a Chinese Cleaver, this thin, double-beveled knife is designed to make swift, ultra-thin slices in produce. Use its broad side to quickly crush garlic and ginger and then easily transfer ingredients to the pot or pan. Although it looks a lot like a Meat Cleaver, it should not to be used when chopping through joints, bones, cartilage, or meat.
The Shun Classic line offers an unsurpassed variety of traditional blade styles infused with sleek, modern design—so you always have the right knife at your fingertips.
- Blade Length: 7"
- Steel: Proprietary VG-MAX cutting core, wrapped in 34 layers (each side) of stainless Damascus steel
- Handle: D-shaped PakkaWood®, ebony finish
- Hand Wash Recommended
- Lifetime Warranty
For the past 100 years, Shun Cutlery has been admired as one of the world’s premier culinary brands—creating their masterpieces one at a time in the cutlery capital of Seki, Japan. Taking inspiration from the legendary blade-making traditions of ancient sword smiths, each item requires 100 handcrafted steps to complete and produces an exceptionally unique, one-of-a-kind design that transforms each product into a functional work of art. Synonymous with perfection, tradition, and performance, Shun brings exquisite craftsmanship and an unparalleled beauty to every tool their skilled knife-makers create. Every Shun product is backed by their Lifetime Warranty against manufacturing defects and includes free sharpening for life.